Visit Us

Cellar Door open 7 days from 11 am to 4 pm.

1221 Beechworth Wangaratta Road

Voted byGourmet Traveller WINEBeechworth'sbest cellar door with food


Welcome to Indigo Vineyard.

We have two tasting experiences on offer and our friendly staff will guide you through a seated tasting of our Indigo Vineyard Wines.

Indigo Explorer - $10

A perfect way to explore the Indigo Vineyard range of red and white wines. Each wine has been hand selected to showcase our vineyard and varieties and for you to taste and compare.

8 wines included. Approx. 40 minutes duration.

Tasting Experiences are complimentary for members of our Friends of Indigo Wine Club. You can join today.

Food and Wine Matching Experience - $45

Our team selects 3 white wines and 3 red wines from our range and matches them to a sample of locally grown and made food. Think Pinot Grigio with Prosciutto from our local butcher or Shiraz with our own Lamb tagine.

20% discount on this experience for Friends of Indigo Wine Club Members

Bookings for groups are required, due to our limited capacity. Call us on 03 57270233 or click on the Book Now button

Dogs welcome outside

Please ASK about the Friends of Indigo Wine Club.



Shop the range of local produce at our cellar door. From our farm raised lamb and pork to local olives, sauces and pickles and our own Shiraz Paste - the perfect accompaniment to a plate of cheese or cured meats.


June Long Weekend Saturday 8th and Sunday 9th

For the King’s Birthday Long Weekend, we are offering a special grazing lunch designed to share. Bring your friends and enjoy a range of local produce and a couple of pizzas. We are serving food from 12.00 - 3.00 pm, $35/person

Grazing Plates

Find a spot in the cellar door garden or under the pergola and enjoy our grazing plates. With local cheeses, charcuterie (such as pastrami, salami and smoked chicken), pickles, preserves and crusty bread from selected producers from Beechworth and surrounds, you'll find the perfect match with one of our wines. Available 7 days.


On Friday, Saturday and Sunday we fire up the pizza oven for lunches from 12-3pm. Our pizzas are made with our farm grown produce and other delicious treats from the local area. And of course they go perfectly with a glass of Indigo wine! Toppings are seasonal so call cellar door to find out what's on the menu and book a table.

Gluten free options are available


Enjoy a game of bocce or keep the kids busy while you taste our wines.


Beechworth is history, amazing food and wines.

Beechworth is an easy three hours from Melbourne and is a great stop-over between Melbourne, Sydney or Canberra or as a destination for a short break.

With more than 32 buildings listed by the National Trust, Beechworth is Victoria’s best preserved historic gold mining town. The solid local granite buildings are hauntingly reminiscent of the days when the streets rang with the clamour and excitement of the quest for gold. More than four million ounces of gold was found from 1852. This heritage is celebrated on the Indigo Vineyard wine labels with the gold foil a tribute to a rich past and the regions winemaking history dating back to the Gold Rush.

You will find fabulous food, superb wines and craft beer. Discover locally grown fruit, vegetables, honey, nuts, berries and apples. You can visit the courthouse where Ned Kelly was tried and you can visit the cell where he was held and see the gaol where he and his mother were imprisoned. Walk around a lunatic asylum or a gorge, ride a bike, enjoy really good coffee, indulge in some boutique shopping or simply wander and relax.

Beechworth is a place with four real seasons - rich colours in autumn, frosty winter mornings, beautiful colours in heritage gardens in spring and clear summer days.


Follow the Beechworth Wangaratta road, 10mins down the road you will arrive at the Indigo Vineyard cellar door, enjoy our beautiful wines. Head left out our drive and follow the signs to Milawa. Discover olives, mustards, cheese and wine or stop for lunch

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